Browned butter croutons

Ingredients:
One loaf bread, cut or torn into cubes
3 sticks butter
1/2 cup sugar
1 tsp garlic powder
1 tsp nutmeg
1 tsp salt
1 tbsp red pepper flakes (optional)

Process:
- Preheat oven to 250 degrees
- Brown butter in a saucepan
- Once the butter is browned, stir in sugar, garlic powder, nutmeg, salt and red pepper flakes (or whatever ingredients you decide to add!)
- Pour browned butter mixture into bowl with bread pieces and gently mix to incorporate evenly
- Spread evenly on a baking sheet
- Bake for about an hour, or until the croutons are golden brown and crispy

Enjoy!  

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