Deno's Wonder Wheel: Coney Island's family-owned ferris wheel spins for over a century
"For me, the Wonder Wheel is the most romantic ride in the world," DJ Vourderis told CBS2's Elle McLogan.
Hobby's Delicatessen: A historic family business endures in Newark
"There's nothing like a very busy lunchtime. It's like a symphony orchestra," co-owner Michael Brummer told CBS2's Elle McLogan.
Jim's Shoe Repair: A family legacy on the Upper East Side since 1932
"We wouldn't be here 90 years if we didn't do the right thing by the people," owner Joe Rocco told CBS2's Elle McLogan.
Circo's Pastry Shop: Baking in Bushwick the old-fashioned way since 1945
"Our store is pretty much like a dinosaur," co-owner Anthony Pierdipino told CBS2's Elle McLogan.
Zum Stammtisch: A taste of Germany in Glendale since 1972
"It's really traditional, old-school Bavarian," co-owner Werner Lehner told CBS2's Elle McLogan.
Tula House: Greenpoint's immersive plant shop is a destination for discovery
"We want the common plants, but we really love the uncommon plants," co-owner Christan Summers told CBS2's Elle McLogan.
Stanton Tailor Shop: A Lower East Side destination for the perfect fit
"It makes me feel good when the people go out and they feel confident in what they're wearing," owner Pablo Vargas told CBS2's Elle McLogan.
Myers of Keswick: A British grocery store in the West Village offering 'comforts from home'
"I always like to describe it as a little taste of England," owner Jennifer Myers-Pulidore told CBS2's Elle McLogan.
8 Hands Farm: Regenerative farming takes root on the North Fork
"It's one of the few professions where you work with your heart, your hands, and your head at the same time," co-owner Tom Geppel told CBS2's Elle McLogan.
Zaragoza Deli & Grocery: An East Village home for Mexican family recipes
"That was my dream, to open a small business here," co-owner Pompeyo "Papa" Martinez told CBS2's Elle McLogan.
Eddie's Sweet Shop: A '1930s time warp' in Forest Hills where the ice cream is homemade
"We whip the whipped cream by hand. We make our hot fudge, caramel, most of our syrups," owner Vito Citrano told CBS2's Elle McLogan.
The Hungarian Pastry Shop: Purveyor of coffee, cake, and conversation since 1961
"Most of my customers are regulars. They come almost every day, and they feel that this is their home," Panagiotis Binioris said.
'The melting pot starts' at Kalustyan's in Midtown
For hard-to-find flavors from faraway continents, professional chefs and home cooks flock to a specialty food store founded in 1944.
The Best Goodie Bag: A Valley Stream 'cakery' where everyone is family
Multiple generations are working side-by-side to pursue a dream they didn't know they had.
At Di Palo's in Little Italy, fresh mozzarella is the family legacy
"When you can say you've kept a customer, a loyal customer, for 60, 70, 80 years, through the generations, then you know that you've had a successful business," co-owner Lou Di Palo told CBS2's Elle McLogan.