
Why the maple syrup industry is under threat from climate change
Sugar maple habitats appear to be shifting northward due to climate change. Maine maple syrup producers are working to adapt.
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David Schechter is a national environmental correspondent and the host of "On the Dot with David Schechter," a guided journey to explore how we're changing the earth and earth is changing us.
His work has been honored with a 2021 Alfred I. duPont-Columbia University Silver Baton for reporting about climate change. He's also a two-time winner of the national Murrow Award for documentary, three-time Scripps Howard National Journalism Award winner, recipient of the Walter Cronkite Award for Excellence in Political Reporting and a James Beard Award Finalist.
Sugar maple habitats appear to be shifting northward due to climate change. Maine maple syrup producers are working to adapt.
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