Mama V's Bacon-Wrapped Stuffed Dates
If you're looking for sweet and savory, check out this recipe from Frank Vascellaro and his mother Rosalie.
Ingredients
1-pkg. pitted dates
1-pkg. pecan halves
1-pound of bacon
Directions
Place a pecan half inside of a pitted date.
Wrap each one in a half slice of bacon.
If you wrap them tightly enough you don't have to secure them with a toothpick.
Place wrapped dates on cookie sheet and bake at 425 degrees for about 8 minutes, or until bacon is cooked.
Enjoy!
