Chef Chloe Gould Celebrates Black History Month With Students From Her CPS Alma Mater
CHICAGO (CBS) -- Chicago Public Schools (CPS) students celebrated Black History Month Wednesday, with the help of Chicago chef Chloe Gould.
Chef Gould shared her chicken curry jambalaya recipe, with culinary arts students at the Dunbar Vocational Career Academy, then got to work making the dish in the school's teaching kitchen.
The jambalaya was also served district-wide, as the featured meal for Back History Month. Chef Gould owns the catering company DixiePura and is also a CPS alum, graduating from Dunbar High School.
