Fish fry organizers reminded to apply for food permit by Allegheny County Health Department
PITTSBURGH (KDKA) -- It won't be long until local churches, fire departments and other organizations start frying up some fish.
Lent begins on Feb. 22, also known as Ash Wednesday, and that means fish fries are just around the corner.
The Allegheny County Health Department wants to make sure all organizations are ready.
All fish fry sponsors need to have a valid food permit. Applications and fees are due by Feb. 8.
"Seasonal fish fries are a great part of the region's cultural identity," Otis Pitts, ACHD Deputy Director for Food Safety, Housing and Policy, said. "It is important that seasonal fish fry organizers follow proper food safety handling procedures to make sure their patrons do not get sick from the food they serve. Working with the Health Department's Food Safety Program will help fish fry organizers do just that."
The process can be done online at this link to the county's website. Or the application and payment can be mailed to:
ACHD Food Safety Program
2121 Noblestown Road
Suite 210
Pittsburgh, PA 15205
Checks and money orders will be accepted and must be made payable to the Treasurer of Allegheny County.
The fee for a temporary permit is $50 for for-profit organizations and $45 for nonprofits, Allegheny County officials said.