Stephanie & Tony's Table: Sicilian Pasta
Sicilian Pasta
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Ingredients:
4 oz. broccoli florets
6 oz. Angel Hair pasta
2 oz. mixed raisins
2 oz. mixed nuts
2 garlic cloves
Red pepper flakes
3 oz. olive oil.
Preparation:
Blanch your broccoli in salted boiling water for two minutes. Remove the broccoli and add the pasta in the same water and cook 5 to 6 minutes.
In a separate sauté pan, heat olive oil. Now add broccoli and cook for 3 to 5 minutes. Add pasta water as needed to the pan while adding raisins and mixed nuts.
Cook for two minutes add the pasta. Set for 4 to 5 minutes and serve.
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