Salil Mehta introduces diners to Malay food
Chef Salil Mehta New York City's resturant is first Malaysian restaurant to earn a Michelin star. His mission is to shine a spotlight on the flavors of the region.
Chef Salil Mehta New York City's resturant is first Malaysian restaurant to earn a Michelin star. His mission is to shine a spotlight on the flavors of the region.
Our James Beard Award-winning series "The Dish" presents an easy-to-follow recipe from New York Times Cooking. Today, enjoy a flavorful coconut saag with shrimp, adaptable with any protein, ready in under 30 minutes.
Chef Fermín Núñez is helping transform the culinary scene in Austin, Texas, with colorful and inventive recipes that use flavors from Mexico to highlight Texan dishes. After starting his first restaurant in 2018, Nunez has opened two more wildly successful establishments and picked up some prestigious awards along the way.
This week on "The Dish," "CBS Mornings" explores the increasingly popular Korean-American gastro-pub, Nowon, known for blending American and Asian cuisine.
Andrew Carmellini has risen to the top of the culinary world, opening a bevy of restaurants in New York City over the past two decades. Now, his newest restaurant, Café Carmellini, is the first one that has his name on it. Jeff Glor has more.
In today’s segment of "The Dish: Recipe," a spinoff of the James Beard Award-winning series, New York Times Cooking contributor Genevieve Ko reveals an easy-to-follow recipe for whiskey-flavored salmon, inspired by the Canary Islands.
Alexis Quaretti is the executive culinary director of Oceania Cruises and oversees more than 30 restaurants across the cruise line's fleet of ships. Michelle Miller has more.
In her latest book, author, scholar and former Kentucky poet laureate Crystal Wilkinson melds cookbook and memoir styles to lead readers through the often-forgotten contribution of Black chefs in Appalachia. Michelle Miller has more.
In "The Dish," Janet Shamlian visits The Greasy Spoon in Houston, Texas, where traditional Southern comfort dishes get a unique twist.
George and Linda Meyers are the couple behind "Cook in Tuscany," turning their love for the region into an opportunity for others.
At Barrio Cafe, eight-time James Beard nominee Silvana Esparza focuses on what she calls ancestral Mexican food. The dishes served in this Phoenix, Arizona eatery are one-of-a-kind - but you'll have to hurry if you want to try them.
"The Dish" takes a journey to a cherished destination that's much more than a pancake house—it's a legacy. Nestled in the remote reaches of Western New York, more than an hour from Rochester, Cartwright's Maple Tree Inn has been delighting palates and hearts for four generations, despite being open for only nine weeks each year.
Ryan Fernandez's culinary career started as a side gig. Now, the chef — born in India and raised in Ireland and Texas — is whipping up unique dishes, combining the flavors of his childhood with Southern classics. Jeff Glor reports.
Our series "The Dish: Recipe" showcases a savory and tangy chicken. Using many common ingredients already found in the kitchen, it's a meal you can make for your family in just minutes.
We travel to the Crescent City, visiting three New Orleans restaurants, from a historic establishment in the Garden District to a restaurant that honors a family’s four generations. Watch these stories and more on "The Dish."
In our series "The Dish," we're taking you to one of America's oldest Black-owned restaurants. Jones Bar-B-Q Diner has been serving customers in a small Arkansas town for more than a century. But after a fire in 2021, the beloved restaurant could have closed its doors for good. Instead, it reopened just months later thanks to friends all over the world.
We explore Chicago’s delicious eats, from a Hyde Park spot celebrating Southern food and Black culture to a steakhouse in West Loop with a unique cooking method. Watch these stories and more on "The Dish."
We explore the nation's capital and visit three notable D.C. eateries, from a Middle Eastern restaurant with a Michelin star to an iconic taqueria chain. Watch these stories and more on "The Dish."
Oliver and Nicolas Poilevey took over their family's restaurant when their father, a legendary French chef, suddenly died in 2016, and over the past few years, they've maintained that establishment while pushing French food into a new era. At Obelix, the two fuse French flavors with other international cuisines, breaking boundaries and delighting diners. Jeff Glor has more.
Renowned Greek cookbook author Diane Kochilas is sharing the secrets of her family's native island Ikaria in her newest cookbook, "The Ikaria Way." About one in three people on Ikaria live into their 90s, in large part because of their flavorful and healthy diets. Nancy Chen has more.
"The Dish" shines a spotlight on Paschal's, a cherished Georgia eatery known for its traditional Southern cuisine and its pivotal role in the civil rights movement. Operating for nearly 80 years, Paschal's serves as both a culinary destination and a historical landmark.
We travel to the Crescent City, visiting three New Orleans restaurants, from a historic establishment in the Garden District to a restaurant that honors a family’s four generations. Watch these stories and more on "The Dish."
We explore Chicago’s delicious eats, from a Hyde Park spot celebrating Southern food and Black culture to a steakhouse in West Loop with a unique cooking method. Watch these stories and more on "The Dish."
We explore the nation's capital and visit three notable D.C. eateries, from a Middle Eastern restaurant with a Michelin star to an iconic taqueria chain. Watch these stories and more on "The Dish."
We explore three amazing eateries in Manhattan, from a West Village restaurant inspired by an early American religious community to one of the most iconic seafood restaurants in the five boroughs. Watch these stories and more on "The Dish."
We explore restaurants that have truly stood the test of time. We head to Philadelphia to visit the beloved James Beard award-winning restaurant “Friday Saturday Sunday.” Then in Salem, Massachusetts, we visit America's oldest candy shop, “Ye Olde Pepper Company." Watch these stories and more on "The Dish."
We explore the high quality ingredients and big taste that delis across the country have to offer. In New York City, we visit the legendary Katz's Delicatessen for a taste of their iconic pastrami on rye. Then in Chicago, we check out Manny's Cafeteria & Delicatessen, a staple serving the community for over 80 years. Watch these stories and more on "The Dish."
We explore the sweet, sour and spicy flavors of Chinese cuisine. We visit a dim sum hotspot in New York City, and a high-end Toronto restaurant offering an authentic menu. Watch these stories and more on The Dish.
We explore family recipes from renowned kitchens across the country, visit a fourth-generation family-run pasta shop in New York City, and learn how to make homemade chorizo in Boise, Idaho. Watch these stories and more on "The Dish."
We explore some of the most prestigious Michelin star restaurants around the globe. We visit L'Enclume in England for a 15-course tasting menu made from only local ingredients. Then, we visit Norway's best restaurant, Maaemo, for an unforgettable dining experience.
We explore the bold and unique flavors of Caribbean and African cuisine from acclaimed chefs around the world.
Spices and herbs take center stage in today’s episode as we explore Indian cuisine in the U.S., from an eatery on a Wyoming highway to a Michelin star restaurant in New York City. Watch these stories and more on The Dish.
We check out one of the top farm-to-table destinations, the Berkshires in Massachusetts, for inspired recipes and fresh eats. Then in Colorado, we visit the urban restaurant Bramble & Hare, which grows nearly the entire menu from their 450-acre farm. Watch these stories and more on The Dish.
We visit some of the most delectable bakeries serving up the freshest breads from miso bread at The Orange Bakery in England to nutritious loaves at the Tartine Bakery in San Francisco, and so much more.
We visit some of the most famous barbecue joints in the country, from Rodney Scott’s Whole Hog BBQ in South Carolina to Chef Matt Horn's smoked brisket in California and so much more.
We dive into all things seafood, from lobster rolls in Maine to oysters in Rhode Island, and so much more.
Trump leads comfortably in Florida, as more say he'd improve their finances.
Is the issue of abortion offsetting the drag on President Biden stemming from inflation nationally and immigration in a state like Arizona?
The founder of the design firm Rockwell Group (whose portfolio includes Hollywood's Dolby Theatre, hospitals, hotels, stage sets, and restaurants) talks about the trademark elements he brings to projects, including a virtual revamp of the "Sunday Morning" set.
A group of Silicon Valley investors is behind the purchase of some 60,000 acres of farmland, as part of an ambitious plan to build a brand-new walkable city in the nation's most car-centric state. But will voters approve?
United States National Security Advisor Jake Sullivan met with Crown Prince Mohammad bin Salam on Saturday to discuss a potentially historic bilateral agreement between the two nations.
Samsung piles on with its on ad after Apple apologizes for a spot that it acknowledged "missed the mark."
Wall Street investors are increasingly confident of a soft landing for the U.S. economy, pushing financial markets to new highs.
Some owners of the electric vehicle will be eligible for compensation of up to $1,400 because of a battery problem that caused fires.
TikTok is allowing select users to upload longer-form videos as the social media app looks to compete with YouTube.
Employees of the German luxury car maker reject membership in the United Auto Workers after a contentious campaign.
Trump leads comfortably in Florida, as more say he'd improve their finances.
Is the issue of abortion offsetting the drag on President Biden stemming from inflation nationally and immigration in a state like Arizona?
GOP Rep. Elise Stefanik of New York excoriated Biden over a paused weapons shipment to Israel in her address to the Knesset.
Lawmakers on Saturday night came to a last minute deal to keep the rideshare companies, Uber and Lyft, in the state.
Alice Stewart was also a veteran political adviser who worked on a number of GOP presidential campaigns.
Health authorities are watching for signs the virus might be starting to accelerate again after a springtime lull in COVID rates.
North Carolina Republicans are pushing forward with their plan to repeal a pandemic-era law, citing crime and recent campus protests.
Hypochlorous acid is the latest skin care ingredient making waves on social media for acne prevention — but is it true? We asked dermatologists.
Private-label food supplier recalls 32-ounce pouches of Great Value Organic Black Chia Seeds because of potential contamination.
A new study finds hospitals with a higher share of women surgeons and and anesthetists shave better patient outcomes.
Iranian President Ebrahim Raisi was traveling in Iran's East Azerbaijan province.
United States National Security Advisor Jake Sullivan met with Crown Prince Mohammad bin Salam on Saturday to discuss a potentially historic bilateral agreement between the two nations.
GOP Rep. Elise Stefanik of New York excoriated Biden over a paused weapons shipment to Israel in her address to the Knesset.
It comes just two days after the Houthis shot down another U.S. military MQ-9 Reaper drone.
The announcement escalates a divide within Israel's leadership.
After studying design and architecture in college, Courteney Cox pursued modeling and acting, and is forever identifiable as "neat freak" Monica in the sitcom "Friends." Now she's an entrepreneur, creating a line of scented products for the home.
After studying design and architecture in college, Courteney Cox pursed modeling and acting, and is forever identifiable as "neat freak" Monica Geller in the classic sitcom "Friends." Now she's also an entrepreneur, creating a line of scented products for the home. She talks with correspondent Jonathan Vigliotti about why she was inspired to create Homecourt's cleaning and beauty products; her strong bonds with her "Friends" castmates; and about her early big break, appearing in a Bruce Springsteen music video.
Five-and-a-half years ago, Conrad Armstrong made a puzzling career change: after retiring as a software engineer, he turned his hobby of creating intricate wooden jigsaw puzzles into a new calling. Correspondent Susan Spencer talks with the Boston-based puzzle-maker about his artistic wooden puzzles, where each piece is designed and cut by hand.
Tie-dyed fabrics have existed for thousands of years, with Americans really getting into the groove around the 1960s. Correspondent Nancy Giles talks with tie-dye artist Austin Mackereth and with designer and historian Shabd Simon-Alexander about the state of the art in tie-dye today.
The New York Times' five-letter word puzzle has become a daily ritual, and was played a staggering 4.8 billion times last year.
The Hennessey Venom F5 is not just a sports car; its twin turbo V8 engine can muster more than 1,800 horsepower, almost twice that of a Formula 1 racing car. And yes, you can drive it on the street, for the cool price of $3 million. Correspondent Lee Cowan goes inside the design of a machine that shuns the mundane.
Eight TikTok influencers have filed a lawsuit against the U.S. government in an effort to block enactment of a law passed and signed last month that requires TikTok be sold by China-based owner Byte Dance by January, or face a possible nationwide ban. Scott MacFarlane has more.
From labor shortages to environmental impacts, farmers are looking to AI to help revolutionize the agriculture industry. One California startup, Farm-ng, is tapping into the power of AI and robotics to perform a wide range of tasks, including seeding, weeding and harvesting.
Samsung piles on with its on ad after Apple apologizes for a spot that it acknowledged "missed the mark."
TikTok is allowing select users to upload longer-form videos as the social media app looks to compete with YouTube.
The 40-mile-long river branch, which ran by the Giza pyramid complex, was hidden under desert and farmland for millennia, scientists said.
A new study suggests that the first warm-blooded dinosaurs may have roamed Earth about 180 million years ago.
Extreme heat is known as a "silent killer," and in some areas across Asia, its intensity would have been impossible without one critical factor, a new study found.
Millions of Americans looked to the night sky and snapped magical photos and videos of the northern lights this past weekend during the momentous geomagnetic storm.
Scientists who study such things have found that cicadas urinate in a jet stream because they consume an incredible volume of fluid during their brief time above ground.
Susann Sills' body was found at the bottom of the staircase of her family's San Clemente, California home. What led up to her death?
Columbus Deputy Chief Gregory Bodker told reporters that officers arrived to find a "very chaotic scene."
Disturbing video obtained by CNN appears to show Sean "Diddy" Combs pushing, kicking and dragging his then-girlfriend Cassandra Ventura in a hotel hallway in 2016. Elise Preston reports.
David DePape, the man convicted of attacking former House Speaker Nancy Pelosi's husband with a hammer inside their San Francisco home in 2022, was sentenced to 30 years in prison on Friday. CBS News congressional correspondent Scott MacFarlane has the details.
Police said Gary Allen Srery might also be linked to other unsolved murders and sexual assaults in Western Canada.
Ongoing work to resolve a persistent helium leak has pushed the first piloted Starliner flight back at least four more days, to May 25.
The large explosion of energy and light from the sun comes just days after Earth was slammed with the biggest geomagnetic storm in more than 20 years.
WASP-193b is 50% larger than Jupiter — the largest planet in our solar system — but seven times less massive because of it's extraordinarily low density.
Millions of Americans looked to the night sky and snapped magical photos and videos of the northern lights this past weekend during the momentous geomagnetic storm.
The oxygen valve that derailed a launch try last week has been replaced, but engineers want more time to verify an unrelated helium leak has been fixed.
A look back at the esteemed personalities who've left us this year, who'd touched us with their innovation, creativity and humanity.
A look back at the hallowed career of the indie "B-movie" filmmaker, known for exploitation films, monster flicks, and some bizarre movie posters.
Despite losing three quarters of the blood in her body, Donna Ongsiako was able to help police find the person who almost took her life.
The Francis Scott Key Bridge in Baltimore collapsed early Tuesday, March 26 after a column was struck by a container ship that reportedly lost power, sending vehicles and people into the Patapsco River.
When Tiffiney Crawford was found dead inside her van, authorities believed she might have taken her own life. But could she shoot herself twice in the head with her non-dominant hand?
Bidets are common in Asia but are only just now catching on in America. Contributor Kelefa Sanneh finds out what's behind this recent stateside surge in interest and checks out some of the options from Toto, the global leader in bidet sales.
After studying design and architecture in college, Courteney Cox pursed modeling and acting, and is forever identifiable as "neat freak" Monica Geller in the classic sitcom "Friends." Now she's also an entrepreneur, creating a line of scented products for the home. She talks with correspondent Jonathan Vigliotti about why she was inspired to create Homecourt's cleaning and beauty products; her strong bonds with her "Friends" castmates; and about her early big break, appearing in a Bruce Springsteen music video.
Five-and-a-half years ago, Conrad Armstrong made a puzzling career change: after retiring as a software engineer, he turned his hobby of creating intricate wooden jigsaw puzzles into a new calling. Correspondent Susan Spencer talks with the Boston-based puzzle-maker about his artistic wooden puzzles, where each piece is designed and cut by hand.
Tie-dyed fabrics have existed for thousands of years, with Americans really getting into the groove around the 1960s. Correspondent Nancy Giles talks with tie-dye artist Austin Mackereth and with designer and historian Shabd Simon-Alexander about the state of the art in tie-dye today.
Anthony Holand of Martha's Vineyard is widely considered the country's finest weathervane maker. Correspondent Martha Teichner meets the metal sculptor whose custom weathervanes tell remarkable stories (and come with a two-to-three-year wait list).